Italian Month at Marks and Spencer
This is a sponsored post – M&S invited me to their event and compensated for my time in the form of gift vouchers. It’s Italian month at M&S and a…
Product Reviews
Crafty Nectar cider in the post
A few weeks ago I was sent some cider from Crafty Nectar. It arrived at work and was a welcome distraction from a spreadsheet I’d been working. It also caught…
From Provence With Love
As a blogger I get my fair share of offers to review products and restaurants and honestly, I turn more down than I accept. Sometimes though, a really special something…
Simply Cook: Thai Basil Pork
Last month I saw that Simply Cook had an offer on for a £1 trial box so I thought I’d sign up and give it a go. After all, you…
Cooking the books: Riverford organic
In a bid to cook more, cook differently and make the most of my embarrassingly large collection of cookbooks, last month I decided to set myself a challenge for 2018.…
Cooking the books – something new
One of my goals for 2018 is to get back into the kitchen and start cooking properly again. Over the last 18 months, a combination of travels and house sitting…
Blue Coffee Box – Speciality Coffee By Post
I’ve been meaning to write this blog post since before Christmas. In fact, the lovely folks behind Blue Coffee Box first sent me a trial pack back in November when…
The Ultimate Christmas Dinner, Hello Fresh
Over the years as a food blogger, I’ve been fortunate to try most of the food and recipe delivery boxes on the market. Whether you’re an established cook, stuck in…
Discovering Adagio loose leaf teas
Most of you will know by now that I love tea. All of it. builders tea, green tea, matcha tea. I drink it all and I love it. That said,…
Farmdrop (and a fish pie for RNLI)
Did you know I have a phobia of boats? I think it started with Titanic. The thought of losing Leo to a watery grave was all too much for my…