Happy New Year! Kicking off as I mean to go on, with a renewed focus on cooking and the food we choose to put into …
All-inclusive eats: indulgence vs. food waste
We just got back from a week in Mallorca. For the first time, we stayed at an all inclusive hotel and whilst we had an …
Veo – the UK’s most sustainable online shopping destination
I get a lot of press releases and usually they end up in the bin. This time, the subject line caught my eye: ‘Veo – …
A year of frugal eats lies ahead
One month down, eleven to go. Frugal eats lie ahead… I’m sure that we’re not alone in feeling the pinch at the moment. I’m planning …
Buying organic or reducing food waste at home – what’s more important?
Happy new year wishes to you all. As we head into 2022, I’m pondering how I can do my bit to help the planet. There …
Zero waste and shipped under sail
I like to shop locally. Not only to support independents near by, but also to reduce my carbon footprint. It tends to be better than …
The ration challenge and raising money for refugees
Between the 13-19 June I’ll be taking the ration challenge. I’ll be eating the same rations as a Syrian refugee for one week to raise …
Cultural appropriation and respecting food origins
In this recent episode of my podcast, at the sauce, I chat with Cindy Robert of Korean Pantry and Lia Kelly of Korean Kitchen Cardiff …
Friday night in box from Eversfield Organic
Whether it’s the end of a long week or you just fancy a treat, the ‘Friday Night In Box‘ from Eversfield Organic will most definitely …
The beginnings of an organic vegetable garden
Many of you will know from following me that last year (almost to the day) we bought our first house together. We moved in the …