Midweek Meal Essentials box from Campbells Online Butchers
A couple of months ago, I had the pleasure of receiving a Midweek Meal Essentials Box from Campbells, a Scottish family-run butcher business that has been around since 1910. The…
Savoury
Slow cooker sherry braised whole pork cheeks
Ok, I’m not going to lie – I was pretty scared when these whole pork cheeks (also known as pork jowl) arrived from Swaledale Butchers a few weeks back. For…
A twist on Matt Tebbutt’s sausage casserole with butternut squash and sage
This sausage casserole is a recipe I’ve made several times over the years. It appears the Saturday Kitchen cooking bible and is by Matt Tebbutt. It’s perfect when the heating’s…
Japanese golden curry chicken katsu
I love chicken katsu curry. I mean, what’s not to love? Crispy chicken, curry sauce, a mountain of fluffy rice. It’s a perfect meal. I’d eaten it here in the…
Field Doctor to the rescue?
Last month (or maybe the month before, who knows these days?!) I took part in a zoom tasting session with some other bloggers and the team behind Field Doctor which…
The ultimate Welsh cheeseboard
It’ll come as no surprise when I tell you that for me, Christmas is mostly about the food. It’s also about family. We get together, batten down the hatches and…
Cheese and onion pie with winter slaw
I’ve always loved a pie. In fact, my first ever blog post back in 2012 was about a pie. Perhaps it’s because I just love comfort food or perhaps it’s…
Italian Month at Marks and Spencer
This is a sponsored post – M&S invited me to their event and compensated for my time in the form of gift vouchers. It’s Italian month at M&S and a…
I’m Game If You Are… M&S Autumn Food Collection
How many of you cook game at home? My guess is not many. I wonder if that’s because you don’t know how or where to buy it. Game has a…
Cupboard Essential: Tom Yum Paste
Tom Yum paste has recently become a staple ingredient in my travelling box of foodie bits. I’m sure you all have a jar or two of Patak’s curry paste and…