Wangs neighbourhood Chinese dining in Bristol
Bristolian foodies might be familiar with the name Wangs, or at least, their cute bowlman mascot. Wangs is the brainchild of husband and wife team Sacha and Sandy. Sandy is…
Gingey Bites
Discovering Jeju Black Pork
In September 2023, we returned to South Korea, this time with our toddler. We included four days on Jeju, a popular holiday island to the South of South Korea –…
Itsu big bowl sesame ramen
I never thought the day would come that you’d see Itsu noodles on my blog. Don’t get me wrong, I’m a fan of their cafes and when I worked in…
Inoshishi Izakaya, Frome
Recently, we had the pleasure of dining at Inoshishi Izakaya, a stylish Japanese-inspired restaurant in the heart of Frome. Having opened relatively recently, I was lucky enough to be invited…
Midweek Meal Essentials box from Campbells Online Butchers
A couple of months ago, I had the pleasure of receiving a Midweek Meal Essentials Box from Campbells, a Scottish family-run butcher business that has been around since 1910. The…
Paldo Rabokki instant noodles
You know I love me some instant noodles but its been awhile since I’ve had chance to sit down and write up all the notes and pictures I’ve got saved…
Samyang potato ramen
Another day, another instant noodle review. And with this one, we’re firmly back in my favourite territory: Korean ramyeon. This is a review of the Samyang potato ramen and spoiler:…
Brunch at The Metropolitan in Bristol
The Metropolitan opened in Bristol in late 2022, but being the parents of a toddler, and living on the opposite side of the city, we only visited for the first…
Ottogi mayo jjajang bokki noodle cup
This was one of the several instant noodle pots I crammed in my suitcase and brought home from our recent visit to South Korea. I make no secret of the…