Cooking the books: Mandalay, recipes and tales from a Burmese kitchen
.After a year long hiatus (and maybe more), it’s time for cooking the books! I put the shout out on twitter earlier in
Energy Ball Recipe Kit
Who knows what an energy ball is? Do any of you eat them already? They aren’t (as my mum thought) those large inflatable
Pajeon – Korean Savoury Pancake
I can take no credit for this creation, despite how pretty it looks, because Dave was the chef. This is a very classic
Tesco Vietnamese spring rolls kit
I’m a big fan of summer rolls and when I saw a Tesco Vietnamese Spring Roll Kit appear in my cupboard (thanks to my
Peanut butter & banana pancakes
If you’re a regular blog reader or are on instagram, you’ll no doubt have spent most of the day reading about and looking
Canarian ‘Papas con Mojo Cilantro’
Earlier today, as my mind wandered to memories of days spent in warmer climes, I hit upon an idea – why not cook
Onion & Butternut Squash Bhajis
Happy Christmas and almost New Year everyone! Can you believe its whizzed by so fast? I’m sure I’ve ballooned to at least twice
The Pembrokeshire Beach Food Company
I love to find new and local foodie brands and this one is no exception – they are certainly local, just not to
Easy Smoked Mackerel Pate
This is so easy, you can whip up a batch in the morning and leave in the fridge for an afternoon snack or
Chorizo, Pepper & Olive Empanadas
Last week Fragata sent me a box of goodies which included piri piri chillies and some beautiful juicy olives with sun dried tomatoes