With the cold weather setting in, it feels like it’s time to start revving up my instant noodle soup reviews again. After all, when it’s …
This is REAL Kombucha and it’s great!
If you’ve read my blog for a while, you’ll know we’re fans of Kombucha in this house. We’ve even experimented in making our own and …
The Pony Bistro – Bristol’s hottest neighbourhood dining spot
The Pony Bistro on North Street in Bristol is the newest offering from brother / sister team Josh and Holly Eggleton and its fab. Since …
JML artifical spicy beef noodle cup
Its time for yet another noodle cup review and we’re still going strong with the JML range, which really are perfect for office lunches (or …
Roasted tomatoes for the freezer
This year, our tomato harvest has been magnificent – endless tomatoes for months now with no real sign of slowing down. I love fresh tomatoes …
A fish supper at Harbour Master, Aberaeron
Bloody hell, it’s been a LONG time since I wrote a restaurant review. October 2020 to be precise and January 2020 before that. Even though …
Demae Ramen sesame flavour instant noodles
It’s been a while since I last wrote on the blog. Today I just have a quick one for you – my lunch one day …
Master Kong braised pork rib noodles
I’d not heard of Master Kong noodles before. In fact, given that I don’t speak Mandarin, I only discovered the name of this brand by …
Alta Foods – frozen meals but not as you know them!
Over the last year and a half, we’ve frequently been ordering food from Alta Foods. In fact, for those of you who follow me on …
Cooking the books: My Little French Kitchen by Rachel Khoo
After a month (or two or three) hiatus, it’s time to get cooking the books back up and running. Recently my friend who has possibly …