Chinese style sticky ribs
In my circles, it seems not many of us cook ribs at home. It could be because they are a bit fiddly, or
Melton Mowbray Artisan Cheese Fair 2013
We’re very lucky to have some fantastic cheese makers in the Midlands and on the 4th & 5th May many of them will
Easy Chickpea & Carrot Curry
Here’s a recipe which appears on this weeks meal plan for Thursday night. Actually, due to an impromptu plan to eat out with
Meal Planning Monday – April 2013
I love to plan ahead when it comes to our evening meals – in fact, if I want to be organised and avoid
Slow Cooked Pork with Sage Polenta
Sometimes all you need is a hunk of slow-cooked meat and when you find you’re in possession of those rare Sundays where you
Leftover cheeseboard pie
This is basically a lot of odds and ends of cheese, some filo pastry, potato slices and onions, resulting in the most wonderful
Launch Day for Kings hEATh Streetfood Market
The sun poked its head out briefly this Saturday, just in time to shine down on Kings Heath Village Square, for Birmingham’s first
The Manor at Weston-on-the-Green, Oxfordshire
At the start of the month, we stayed for the weekend at The Manor at Weston-on-the-Green near Chipping Norton in Oxfordshire. It was
Kings hEATh – New Streetfood Market in Birmingham
Some of you may remember a few weeks ago that I was asking for street food nominations for this years Summer BBC Good
The Royal Oak, Long Whatton
Date night occurs once a month. We take it in turns to surprise the other – it could be a takeaway, a trip