This sausage casserole is a recipe I’ve made several times over the years. It appears the Saturday Kitchen cooking bible and is by Matt Tebbutt. It’s perfect when the heating’s…
I’ve just managed to squeeze Cooking the Books in before the calendar ticks into a new month. June has been a bit up and down here, with lockdown taking its…
This is a really simple and comforting dinner and something you can throw together without needing too many fresh ingredients so its a good one for end of the month…
I’ve always scoffed at ‘pasta bakes’ – they are the stuff of jars and preservatives…aren’t they? Perhaps its because its something we never had at home growing up – but…
Any one who reads this blog frequently will know that I love sausages.. in fact, I’m thinking of adding a ‘Sausages’ page there are that many recipes on here! So,…
The recent first episode of The Great British Budget Menu got me thinking about how much we spend on food and actually, how much we waste. I feel very lucky…
You know how it is – pay day has been and gone and you’re running out of money already. One way you can cut back and save the pennies is…
My lovely sister bought me Nigellissima: Instant Italian Inspiration for Christmas – my first Nigella cookbook, and most pleased I was too. I enjoy watching her on TV, her passion…
About a month ago, Dave came home with a new cookbook for me – as much as I love a bunch of flowers, I love a new cook book more!…
I’m off to LA tomorrow for work and won’t be home until Thursday afternoon so I thought I’d make something new as a ‘last supper’ tea for Dave. He’ll be…