Now, more than ever, we’re shopping online. And not just for things we’ve been buying online for ages but pretty much everything – from Christmas …
A twist on Matt Tebbutt’s sausage casserole with butternut squash and sage
This sausage casserole is a recipe I’ve made several times over the years. It appears the Saturday Kitchen cooking bible and is by Matt Tebbutt. …
Pork & Tofu Kimchi Jjigae
It’s well documented that I love Korean food, I even talked about it in my last blog post (about the best Asian food around Melbourne). …
Heirloom tomato and cod one pot with chorizo & kale
I really like Bear Fruit greengrocers in Bristol’s Bear pit (NB 2019 sadly now closed down). It’s where I picked up these gorgeous heirloom tomatoes. It’s …
Tom Parker Bowles Mexican Beef Stew
Here’s comfort food with a kick. Taken from one of my less used books The Market Kitchen Cookbook, this is a Tom Parker Bowles recipe …
Quick Spring Chicken & Green Veg One Pot
Now that the snow has melted (again) and we’ve got blue skies and temperatures have risen a little I thought it was time to make …
Cold weather chicken casserole
When the weather looks like this: All I think any of us really want is the sofa, PJs and comfort grub like this: This cold weather …
Baked Chicken with Onions & Tomatoes
As you know, I’m a fan of batch cooking. Both of us work full time and often work late and away from home. You probably …
Marcus Wareing’s classic beef hot pot
Earlier this week on a rainy cold day, I decided to dig out a recipe which I’ve not made for a while: Beef hot pot …
Old School Tuscan Chicken One Pot
It has been a while since I’ve put anything up on here as I’ve been busy searching and applying for jobs, plus its now only 6 …