Pescatarian January – The Final Week
That’s almost it, a whole pescatarian month and not eating meat. Overall, I’ve enjoyed the month, it’s been challenging at times but I’m happy with the experiment. I’ve definitely eaten…
Trying The Saucy Fish Co
As you may well know if you read my blog frequently, I’ve decided to eat a pescatarian diet for January. I’m a lucky lady as after reading my first post…
Eating a pescatarian diet – week three
As I’m sure you’re all well aware of now, Dave and I are eating a Pescatarian diet for the whole of January. I can’t believe it’s week three already, time…
The Spice Cube, Mountsorrel
I really do love curry, it’s probably one of my favourite things to eat. It’s one of those things I really crave sometimes, especially after long days at work. One…
Imbiss 204, Berlin
As I’m sure you now know if you read my blog, Dave and I recently visited (and loved) Berlin. Whenever I go away, I like to research places to avoid…
Pescatarian January – Week Two
In case you missed my post last Monday, let me recap briefly. I’ve decided to turn pescatarian for the month of January. One of the reasons was to encourage myself…
The Woodspeen Cookery School, Nr Newbury.
In November 2015 my best blogging buddy Emily and I found ourselves outside The Woodspeen on a cold, foggy morning for a day cooking with Michelin starred John Campbell. We…
Turning Pescatarian for January
January – a fresh start and a chance to distance yourself from the pure indulgence of December. In the past I’ve always rushed into the usual suspects – gym membership…
Shin Ramyun – instant comfort food
I assume a lot of you spent New Years Day slouching around fighting hangovers. Don’t worry, we’ve all been there. In fact, that’s exactly what I did. My lazy day…
Glynn Purnell’s duck with spiced plum jam
Did you all have a wonderful Christmas? Happy (almost) New Year too… can you believe that’s almost 2015 done? It’s just flown by. I love a challenge so when Stoves…