Spiced butternut squash soup
Sometimes all I really want is soup. Today, all I really wanted was soup. So I made some. However, I couldn’t be bothered
Prashad’s Indian Vegetarian Cooking
We are big meat eaters but I do like to cook vegetarian dishes at least once a week to try and balance our
A Lovely Lentil & Spinach pie
I can’t take the credit for this lentil and spinach pie, it’s a recipe from Nigel Slater’s Kitchen Diaries II. Such a gorgeous
Prashad’s Aloo Gobi & Jeera Baath
Prashad is a small family run Indian restaurant in Drighlington which is near Bradford in West Yorkshire. You may have heard of them as
An easy summer coleslaw
Last week my mum and brother joined me for dinner. The hubby was out so it was just the three of us and
Rachel Allen’s couscous salad
I do try to cook vegetarian meals occasionally and recently I’ve been thinking that perhaps we should have more meat-free meals in our
Easy Chickpea & Carrot Curry
Here’s a recipe which appears on this weeks meal plan for Thursday night. Actually, due to an impromptu plan to eat out with
Day 6: Olive Magazine 7 Meals for £30 – Take Two!
Ok, I apologise for not doing these in order – we had an Easter interlude and now another days interlude as I was
Day 5: Olive Magazine 7 Meals for £30 – Take Two!
Sorry for the brief Easter interlude, tonight we are back on the 7 meals with Day 5. We’ve had a lovely time away,
Smoky Black Bean Chilli Soup with Lime Yoghurt
I followed the Olive magazine 7 meals for £35 back in October (read it here) and since that time it has been my