This week, from Monday to Friday I was living below the line, with just £1 a day for all food and drink consumed. I did …
Live below the line – £5 for 5 days
It’s been a tough couple of months and if I’m honest, inspiration has run a little dry. In mid-August I was made redundant and shortly …
Farm Wilder fritillary butterfly beef curry
Farm Wilder is a new not-for-profit business based in my home city of Bristol. They source and sell meat from the UK’s most wildlife friendly …
Using your freezer to reduce food waste
Do you have a freezer at home? I’m sure the majority of you do. What’s inside it? Some forgotten oven chips, peas covered in freezer …
Tips for living a zero food waste life
Indulge me whilst I muse aloud on the topic of zero food waste. Is it truly possible to reach zero in your own home? For …
A Tale Of Blogging And Food Festivals
Earlier this month I was fortunate to be at Abergavenny Food Festival for the second year in a row. I loved every minute of it, …
At the Sauce food podcast
After a year of thinking about it, talking about it, putting it off and not really knowing where to start, my friend Karis and I …
Tracing food origins
Food and travel are my favourite things to pair and usually, my holidays are based on what I want to eat. We just got home from …
Help Good Sixty Help Britain’s High Streets
It’s not that often I share a press release here but when Chris from Good Sixty got in touch, I knew I wanted to help …
Supporting your local indie food businesses
Sadly, Ceres has now closed down. Even more reason to support your local indie food businesses. ——— ——— ——— ——— Earlier today I saw this …