Cooking the books: Wahaca
It’s time for Cooking the books! To recap, this is something I came up with to try and make better use of my huge collection of cookbooks. The concept is…
It’s time for Cooking the books! To recap, this is something I came up with to try and make better use of my huge collection of cookbooks. The concept is…
When we were in Bali we saw a programme on food challenges around the world. I think it was a Man V Food type thing. One of the places was…
I really have to learn to speed up my reviews. Probably a month ago now, we had dinner at The Plumed Serpent Cantina during their pop up at Matilda’s Chilli…
When I think of summer food my mind doesn’t always jump to what you’d expect. Don’t get me wrong, I do love salad on occasions but for me, summer food…
“Sometimes I just can’t be bothered to cook” said every food blogger more times than they care to admit. Contrary to opinion, we don’t spend every night whipping up culinary…
Who says Christmas is all about turkey & stuffing? Let’s heat things up with these Beef Taquitos! The lovely folk behind Mextrade UK have sent me some of their products…
Everyone loves chilli, don’t they? It’s one of those staple midweek meals, whipped up on a school night and reheated the next day for lunch (how does it always taste…
If you live in Loughborough or have spent any time there over the last 15 years or so, you’ve probably already heard of this place. Cactus Cafe is kind of…
Here’s comfort food with a kick. Taken from one of my less used books The Market Kitchen Cookbook, this is a Tom Parker Bowles recipe which brings together the homeliness…
I’m so pleased to be part of the new midlands blogger community set up by the BBC Good Food Show and last week they sent me some smoky chipotle chillis…