This is the simplest and quickest tomato soup to make in the world. It’s not going to set your tastebuds on fire but it’ll do …
Prashad’s Aloo Gobi & Jeera Baath
Prashad is a small family run Indian restaurant in Drighlington which is near Bradford in West Yorkshire. You may have heard of them as they won …
Canarian ‘Papas con Mojo Cilantro’
Earlier today, as my mind wandered to memories of days spent in warmer climes, I hit upon an idea – why not cook my way …
Onion & Butternut Squash Bhajis
Happy Christmas and almost New Year everyone! Can you believe its whizzed by so fast? I’m sure I’ve ballooned to at least twice my usual …
Rachel Allen’s couscous salad
I do try to cook vegetarian meals occasionally and recently I’ve been thinking that perhaps we should have more meat-free meals in our diet. So, …
Easy Chickpea & Carrot Curry
Here’s a recipe which appears on this weeks meal plan for Thursday night. Actually, due to an impromptu plan to eat out with friends at …
Leftover cheeseboard pie
This is basically a lot of odds and ends of cheese, some filo pastry, potato slices and onions, resulting in the most wonderful leftover cheese …
Olive magazine 7 meals for £30 – Spinach and ricotta pizza blanco
Day 4 – over half way already! Time for something a bit different. Out of the 7 recipes for the week, this was probably the …
Smoky Black Bean Chilli Soup with Lime Yoghurt
I followed the Olive magazine 7 meals for £35 back in October (read it here) and since that time it has been my most popular …
Spinach and rice Soup
One of my favourite and most used cookbooks is Family Meals for a Fiver (Good Housekeeping). I don’t know where I got it from, most …